Opened in 2017, Da Mao Jia is a young restaurant that tries to bring the most authentic Chengdu street food to Chicago from Sichuan province, China. Stay unAmericanized is our forever goal.
Our Story Begins in Chengdu
"Nearly everything at A Place by Damao is designed to set your tongue alight with chile heat. That shouldn't come as much of a surprise since the new Bridgeport restaurant specializes in street food from Chengdu, the capital of the Sichuan province of China and home to one of the most ferociously spicy cuisines on the planet."